• PROFESSIONAL STYLE: Functional and beautiful, the Carve & Serve Station is the sort of versatile classic no home should be without. Serve your meals like a professional by having your own carving station for your guests. They will be impressed by the combined beauty and function of your station.
• ALWAYS A CLEAN CUT: The Carve and Serve Station features a subtle moat design makes it ideal for carving up juicy meats of all kinds, preventing any messes or mishaps. The shining handles add a sweep of elegance which contrast perfectly against the acacia wood.
• STEVE COZZOLINO CREATION: Based in New York City, the focus of Cozzolino Studio is the fusion of art and science-the synergy of form and function, poetry and technology, appearance and performance. To coalesce beauty with technology, to achieve a sensibility and innovation that is empathetic to the consumer and, above all, elevates our lives daily.
• MUSEUM QUALITY DESIGN: Recognized for its award-winning designs for more than 60 years, Nambe’s commitment to timeless beauty, artistic integrity and uncompromising quality is evident in the brand’s collection of serve ware, barware, home décor and gift items. Nambe collaborates with the world’s most esteemed designers to develop products that bring function and style into the home.
• PRODUCT SPECIFICATIONS: Package contains (1) Nambe Carve and Serve Station – 22”. Traditional décor style. Made of Acacia wood and Nambé Alloy. Measures 0.8 inches H x 14 inches W x 22.4 inches L. Care instructions: Hand wash; dry immediately. Designed by Steve Cozzolino in 2012 as a part of the Gourmet collection.

To view all the Nambé® styles, click: Nambé® Design Collection.